Cocktail Buffet
Pork Tenderloin, and Chicken

Grilled Orange Rosemary
Pork Tenderloin
with Jezebel Sauce and Fresh Yeast Rolls

Chicken Sate
Grilled and Ribboned on a Skewer with Thai Peanut Dip

Market Fresh Vegetables
Zesty Spring Rolls and House Dipping Sauces

Smoked GEorgia Trout Mousse
with Lavash and assorted Crackers

Baked Brie in Brioche
with Apricots and Walnuts

Assorted Mini Sweets